Wuyi Mountain Black Tea · Floral-Fruity Zhengshan Xiaozhong 500g

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Autumn sunshine filters into the secluded valley of Tongmuguan, where tea bushes slowly develop rich floral-fruity sweetness under significant day-night temperature variations. Three days after the Cold Dew solar term in 2025, we handpick only the tender shoots with one bud and two leaves from sunny slopes at an altitude of 1200 meters—slightly thick leaves with abundant pectin, the ideal raw material for expressing "floral-fruitiness." Following 400 years of tradition, we gently smoke and roast the leaves over a pine wood fire for 2 hours, preserving the pinewood smoky base while releasing a complex aroma of lychee, peach, and rose. The dried tea appears blackish with golden tips; when infused with boiling water, mature fruity sweetness immediately fills the cup, followed by a surge of floral notes after 3 seconds. The liquor is bright amber with golden rim. On the palate, light fruity acidity swiftly transitions into honey-like sweetness, leaving a cool, spring-water freshness in the throat with an aftertaste that lasts over ten minutes. SGS tested for 524 pesticide residues—none detected, safe for pregnant women to enjoy. The 100g tin is convenient to carry; use 3g per cup in the office, steep for 8 seconds, and even after seven infusions, the floral-fruit sweetness remains. Place your order tonight and we'll ship via SF Express directly to you—bringing the peach, rose, and subtle smoke of autumn mountain to your hands. You can taste the unique microclimate of Tongmuguan.

Frequently Asked Questions about this Product

Yes, we have relevant certifications, and we will place the certificate images in the product pictures. If you have higher requirements, you can also ask us for them.

No, the Black Tea Workshop only produces one type of tea, Zhengshan Xiaozhong, but to meet the needs of global users, we use supplies from other companies. We conduct in-depth investigations of these suppliers' tea leaves, processes, and tea gardens, and if they do not meet our standards, they will not be listed.

Some individual items offer samples, which may be included as a gift during promotional periods.

Core models are regularly tested, agricultural and weight are controlled according to national standards; some models have organic certification.

No fragrance or sugar is added; the aroma comes from the original leaves and the roasting process.

Yes, we provide blending suggestions and samples. Please contact customer service for details.

Generally, food items that have been opened and affect secondary sales are not supported for return; quality issues will be handled according to policy.

It is recommended to brew in small amounts lightly, or choose low caffeine/lightly fermented options, and reduce consumption in the evening.

Wholesale cooperation is supported. Tiered pricing and invoices can be provided, MOQ, payment, logistics, etc. will be based on the cooperation case. Please contact customer service for samples or quotes.

Product Specifications
Origin Tongmuguan, Wuyi Mountain, Fujian Province, China
Tea Type/Processing Black Tea · Zhengshan Xiaozhong · Light Pine-Smoked Roasting
Grade Premium
Harvest Year Autumn 2025
Plucking Standard One Bud with Two Leaves
Aroma Profile Ripe Fruit Honey, Floral Honey, Light Pine Smoke
Taste Fresh, Sweet, Smooth, Light Fruity Acidity, Long Sweet Aftertaste
Liquor Color Bright Amber with a Golden Rim
Tea Variety Tongmuguan Local Cultivar
Altitude 1200 m
Roasting Level Light to Medium (Light Roasting over Pine Wood for 2 Hours)
Brewing Recommendation 95 °C | 1 g/50 ml | Start at 8 Seconds, Add 5 Seconds per Subsequent Infusion
Caffeine Content Approx. 30 mg/200 ml
Net Weight 100 g (Available in 50 g/100 g/250 g options)
Packaging Foil Bag + Tin Can
Shelf Life 24 Months
Storage Store in a cool, dry, dark place. Refrigeration after opening is recommended
Certification/Test SGS Pesticide Residue Test Passed (SC No.: SC11435098101400)
Producer/Brand Tongmuguan Black Tea Workshop
Shipping Origin Nanping, Fujian, China